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Native Plant Trust: Go Botany Discover thousands of New England plants

Perilla frutescens — perilla-mint

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Facts

Perilla-mint has been cultivated since ancient times, but probably originates in the Himalayas, and the mountainous regions of China. It is grown as an ornamental in modern times, but has important traditional uses. There are two varieties, both present as escaped individuals in New England. One (Perilla frutescens var. frutescens), also known as wild sesame, is the source of perilla oil, used in Korean cuisine, and as a substitute for linseed oil in wood-finishing products. The other (P. frutescens var. crispa), also known as shiso, is cultivated as a culinary herb, especially important in Japanese cuisine, but also used elsewhere in Asian cooking. The first variety is more widely naturalized in North America, while the second is somewhat more frequently encountered in New England.

Habitat

Anthropogenic (man-made or disturbed habitats)

New England distribution

Adapted from BONAP data

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North America distribution

Adapted from BONAP data

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Characteristics

Habitat
terrestrial
New England state
  • Connecticut
  • Massachusetts
  • Rhode Island
Flower petal color
  • blue to purple
  • white
Leaf type
the leaves are simple (i.e., lobed or unlobed but not separated into leaflets)
Leaf arrangement
opposite: there are two leaves per node along the stem
Leaf blade edges
the edge of the leaf blade has teeth
Flower symmetry
there is only one way to evenly divide the flower (the flower is bilaterally symmetrical)
Number of sepals, petals or tepals
there are five petals, sepals, or tepals in the flower
Fusion of sepals and petals
the petals or the sepals are fused into a cup or tube
Stamen number
4
Fruit type (general)
the fruit is dry but does not split open when ripe
Show all characteristics

  • Clonal plantlets

    Bulbils
    the plant does not appear to have bulbils
    Bulblets replace flowers
    there are no bulblets where the flowers are located

  • Flowers

    Calyx symmetry
    there is only one way to evenly divide the calyx (the calyx is bilaterally symmetrical)
    Carpels fused
    the carpels are fused to one another
    Cleistogamous flowers
    there are no cleistogamous flowers on the plan
    Corolla morphology
    the flower has two prominent lips
    Corolla palate
    no
    Corona lobe length
    0 mm
    Epicalyx
    the flower does not have an epicalyx
    Epicalyx number of parts
    0
    Flower description
    the flower has a superior ovary, and lacks a hypanthium
    Flower petal color
    • blue to purple
    • white
    Flower reproductive parts
    • the flower has both pollen- and seed-producing parts
    • the flower has either only pollen- or only seed-producing parts
    Flower symmetry
    there is only one way to evenly divide the flower (the flower is bilaterally symmetrical)
    Flowers sunken into stem
    no
    Form of style
    the style is branched above the base
    Fused stamen clusters
    NA
    Fusion of sepals and petals
    the petals or the sepals are fused into a cup or tube
    Horns in hoods (Asclepias)
    NA
    Hypanthium
    the flower does not have a hypanthium
    Inflorescence length
    30–100 mm
    Inner tepals (Rumex)
    NA
    Nectar spur
    the flower has no nectar spurs
    Number of pistils
    1
    Number of sepals, petals or tepals
    there are five petals, sepals, or tepals in the flower
    Number of styles
    1
    Ovary position
    the ovary is above the point of petal and/or sepal attachment
    Petal and sepal arrangement
    the flower includes two cycles of petal- or sepal-like structures
    Petal and sepal colors
    • blue to purple
    • white
    Petal appearance
    the petals are thin and delicate, and pigmented (colored other than green or brown)
    Petal folds or pleats
    the petals of the flower do not have folds or plaits
    Petal hairs (Viola)
    NA
    Petal hairs on inner/upper surface
    there are hairs on the inner/upper petal surface
    Petal length
    3–4 mm
    Petal length relative to sepals
    • the petals are about equal in length to the sepals
    • the petals are shorter than the sepals
    Petal number
    5
    Petal tips (Cuscuta)
    NA
    Raceme attachment (Veronica)
    NA
    Reproductive system
    all the flowers have both carpels and stamens (synoecious)
    Scales inside corolla
    no
    Sepal and petal color
    the sepals are different from the petals
    Sepal appearance
    the sepals are green or brown, and leaf-like in texture
    Sepal appendages
    the sepals do not have appendages on them
    Sepal appendages (Oenothera)
    NA
    Sepal length
    2–9 mm
    Sepal number
    5
    Sepals fused only to sepals
    the sepals are fused to each other (not other flower parts), at least near their bases
    Stamen attachment
    the stamens are attached at or near the bases of the petals or tepals
    Stamen number
    4
    Stamen relative length
    anything
    Stamens fused
    the stamens are not attached to one another
    Staminodes
    there are no staminodes on the flower
    Stigma position
    the stigmas are positioned at the tip of the style
    Style petal-like
    the styles are not petal-like
    Umbel flower reproductive parts
    NA
    Upper lip of bilabiate corolla
    the upper lip of the bilabiate corolla has three lobes

  • Fruits or seeds

    Achene relative orientation
    NA
    Achene shape
    NA
    Achene surface (Polygonum)
    NA
    Achene type
    NA
    Berry color
    NA
    Capsule color (Viola)
    NA
    Capsule ribs
    NA
    Capsule splitting
    NA
    Fruit (pyxis) dehiscence
    NA
    Fruit beak length
    0 mm
    Fruit features (Brassicaceae)
    NA
    Fruit locules
    four
    Fruit shape
    the fruit is spherical
    Fruit type (general)
    the fruit is dry but does not split open when ripe
    Fruit type (specific)
    the fruit is a schizocarp (when dry it splits into sections, each holding one or more seeds)
    Legumes (Fabaceae)
    NA
    Mericarp length
    1.2–1.8 mm
    Mericarp segment shape (Desmodium)
    NA
    Other markings on berry
    NA
    Ovary stipe
    the ovary or fruit does not have a stipe
    Placenta arrangement
    the plant has axile placentation, in which the ovules are attached where the septa of a compound ovary are united, usually on the central axis, or to the septa themselves
    Rows of seeds in fruit (Brassicaceae)
    NA
    Schizocarpic fruit compression
    the fruit is not flattened
    Schizocarpic fruit segments
    4
    Seed number
    1–4
    Septum in fruit (Brassicaceae)
    NA
    Wings on fruit
    the fruit does not have wings on it
    prickles on fruits
    the fruits do not have thorn-like defensive structures

  • Glands or sap

    Glands on leaf blade
    the leaf blades have glandular dots or scales
    Sap
    the sap is clear and watery
    Sap color
    the sap is clear

  • Growth form

    Growth form
    the plant is an herb (it has self-supporting stems)
    Lifespan
    the plant lives only a single year or less
    Parasitism
    the plant is not parasitic
    Plant color
    the leaves or young stems of the plant are green
    Plants darken when dry
    no
    Spines on plant
    the plant has no spines

  • Leaves

    Bracteole number (Apiaceae)
    0
    Bracts in plantain (Plantago)
    NA
    Final leaf segment length (compound lvs only)
    0 mm
    Final leaf segment length to width ratio (compound lvs only)
    0
    Final leaf segment width (compound lvs only)
    0 mm
    Floral bracts
    the flower has one or more bracts associated with it
    Hairs on underside of leaf
    • the underside of the leaf is fuzzy or hairy
    • the underside of the leaf is not hairy, or it has very few hairs
    Hairs on upper side of leaf
    • the upper side of the leaf is fuzzy or hairy
    • the upper side of the leaf is not hairy, or it has very few hairs
    Leaf arrangement
    opposite: there are two leaves per node along the stem
    Leaf blade base
    the leaf has a distinct leaf stalk (petiole)
    Leaf blade base shape
    • the base of the leaf blade is cuneate (wedge-shaped, tapers to the base with relatively straight, converging edges), or narrow
    • the base of the leaf blade is rounded
    • the base of the leaf blade is truncate (ends abruptly in a more or less straight line as though cut off)
    Leaf blade edges
    the edge of the leaf blade has teeth
    Leaf blade length
    45–130 mm
    Leaf blade primary vein pattern
    the secondary veins branch off at intervals from the primary vein
    Leaf blade shape
    • the leaf blade is oblong (rectangular but with rounded ends)
    • the leaf blade is ovate (widest below the middle and broadly tapering at both ends)
    Leaf blade surface colors
    • the upper side of the leaf blade has obvious spots, mottles or stripes
    • the upper side of the leaf blade is relatively uniform in color
    Leaf blade texture
    the leaf blade is herbaceous (has a leafy texture)
    Leaf blade vein pattern
    the major veins form a net-like pattern due to splitting and rejoining
    Leaf blade veins
    the leaf blade has one main vein running from the base towards the tip (it may or may not have secondary veins)
    Leaf blade width
    28–100 mm
    Leaf duration
    the leaves drop off in winter (or they whither but persist on the plant)
    Leaf form
    the leaves are green, with an expanded blade and a leaf-like texture
    Leaf spines
    there are no spines on the leaf edges
    Leaf stalk
    the leaves have leaf stalks
    Leaf stalk length
    25–80 mm
    Leaf teeth and lobes
    • the leaf blade margin has forward-pointing teeth
    • the leaf blade margin has rounded teeth
    Leaf tip
    • the tip of the leaf blade is acuminate (tapers to a long, thin point)
    • the tip of the leaf blade is acute (sharply pointed)
    Leaf type
    the leaves are simple (i.e., lobed or unlobed but not separated into leaflets)
    Leaf types
    There is a gradual change in appearance of the leaves from the base (or near the base) of the plant to those from further up on the stem, with leaves progressively changing as one moves higher on the stem (often becoming shorter, or less toothed/lobed, and/or with shorter petioles).
    Leaf variation
    the leaves are nearly similar in size, prominence of teeth, and length of stalks throughout the stem
    Leaflet number
    0
    Leaves per node
    there are two leaves per node along the stem
    Pinnately compound leaf type
    NA
    Specific leaf type
    the leaves are simple (i.e., lobed or unlobed but not separated into leaflets)
    Stipels
    NA
    Stipule features
    NA
    Stipules
    there are no stipules on the plant

  • Place

    Habitat
    terrestrial
    New England state
    • Connecticut
    • Massachusetts
    • Rhode Island
    Specific habitat
    man-made or disturbed habitats

  • Scent

    Plant odor
    the plant has a pleasant smell, for example anise, fruit, mint or resin

  • Stem, shoot, branch

    Branched tendrils
    NA
    Direction of stem hairs
    the hairs point downwards, or they bend outwards and then downwards
    Flowering stem cross-section
    the flowering stem is roughly square
    Hair between stem nodes
    • the stem has hairs between the nodes
    • the stem has no hairs between the nodes
    Leaves on stem
    there is at least one full leaf above the base of the flowering stem
    Plant height
    Up to 100 cm
    Stem hair distribution
    the hairs on the stem are distributed more of less uniformly
    Stem orientation
    • the stems are upright or angled outwards
    • the stems trail at the base, but may turn upwards at the tips
    Tendril origin
    NA
    Tendrils
    the plant does not have tendrils
    Wings on stem
    the stem does not have wings on it

Wetland status

Occurs in wetlands or non-wetlands. (Wetland indicator code: FAC)

In New England

Distribution

Connecticut
present
Maine
absent
Massachusetts
present
New Hampshire
absent
Rhode Island
present
Vermont
absent

Conservation status

Exact status definitions can vary from state to state. For details, please check with your state.

var. crispa

Massachusetts
not applicable (S-rank: SNA)

Subspecies and varieties

Variety frutescens is known from CT. Variety crispa is known from CT, MA, RI.

From Flora Novae Angliae dichotomous key

1.  Perilla frutescens (L.) Britt. E

perilla-mint.  1a. Ocimum frutescens L.; Perilla ocymoides L.;  1b. Ocimum crispum Thunb.; Perilla ocymoides L. var. crispa Benth. • CT, MA. Roadsides, waste areas, gardens.

1a.  Leaf blades crenate-serrate to low-serrate, sometimes green on the adaxial surface, otherwise purple … 1a. P. frutescens var. frutescens

1b.  Leaf blades prominently serrate, with long, sharp teeth, purple on both surfaces 
 … 1b. Perilla frutescens var. crispa (Benth.) Deane

Variety frutescens is known from CT. Variety crispa is known from CT, MA, RI.

Native to North America?

No

Sometimes confused with

Ocimum basilicum:
each node of the inflorescence with 4 or more flowers and upper calyx lobe suborbicular, with winged margins that are decurrent on the calyx tube (vs. P. frutescens, with each node of the inflorescence with 2 flowers and upper calyx lobes broad-triangular, not wing-margined).

Synonyms

  • Ocimum frutescens L.
  • Perilla ocymoides L.

Family

Lamiaceae

Genus

Perilla